Journal of Food Protection
Herausgeber
Int Assoc Food Protection
International Standard Serial Number (ISSN )
0362-028X
Electronic International Standard Serial Number ( EISSN )
0362-028X
ISSN gedruckt
0362-028X
http://www.bibliothek.uni-regensburg.de/ezeit/?2093078-
2025
Rapid Detection and Fast Induction of Viable but Nonculturable Vibrio parahaemolyticus and Vibrio cholerae
2024 Changes in the Microbiota from Fresh to Spoiled Meat, Determined by Culture and 16S rRNA Analysis
2024 Viable Campylobacter jejuni on Eggshells and Its Potential to Cross-contaminate Egg White and Yolk When Using a Manual Separation Technique, Determined by Culture and Propidium Monoazide (PMA) qPCR
2023 Impact of the Revision of European Food Hygiene Legislation and the Introduction of Convenience-based Food on Food Safety in the German Military.
2021 Antimicrobial Effects of Plant Extracts against Clostridium perfringens with Respect to Food-Relevant Influencing Factors
2021 Pulsed-Light Treatment of Dried Parsley: Reduction of Artificially Inoculated Salmonella and Impact in Given Quality Parameters.
2021 The presence of microbial contamination and biofilms at a beer can filling production line.
2020 Temperature-Dependent Growth Characteristics of Bacillus thuringiensis in a Ratatouille Food Model.
2019 Characterization of Virulence and Persistence Abilities of Listeria monocytogenes Strains Isolated from Food Processing Premises
2019 Culture-Independent Evaluation of Bacterial Contamination Patterns on Pig Carcasses at a Commercial Slaughter Facility.
2019 Distribution and Persistence of Listeria monocytogenes in a Heavily Contaminated Poultry Processing Facility
2019 Prevalence of Foodborne Pathogenic Bacteria, Microbial Levels of Hygiene Indicator Bacteria, and Concentrations of Biogenic Amines in Ready-to-Eat Meat Products at Retail in the Republic of Kosovo.
2017 Prevalence and Antimicrobial Resistance of Salmonella Isolates from Chicken Carcasses in Retail Markets in Yangon, Myanmar
2016 Open-source Software for Foodborne Disease Outbreak Investigations Integrating Food Sales Data.
2015 Putative Cross-Contamination Routes of Listeria monocytogenes in a Meat Processing Facility in Romania
2013 Microbiological quality of milk in Tanzania: from Maasai stable to African consumer table.
2012 Rapid monitoring of Campylobacter in high-shedding flocks for targeted disease control.
2011 A novel poisson distribution-based approach for testing boundaries of real-time PCR assays for food pathogen quantification.
2011 Important vectors for Listeria monocytogenes transmission at farm dairies manufacturing fresh sheep and goat cheese from raw milk.
2011 Microarray analysis reveals the actual specificity of enrichment media used for food safety assessment.
2011 Microbiological and sensory effects of the combined application of hot-cold organic acid sprays and steam condensation at subatmospheric pressure for decontamination of inoculated pig tissue surfaces.
2010 Melamine milk powder and infant formula sold in East Africa.
2010 Prevalence of emetic Bacillus cereus in different ice creams in Bavaria.
2010 Use of ionic liquid-based extraction for recovery of salmonella typhimurium and Listeria monocytogenes from food matrices.
2010 Melamine contamination of milk powder and infant formula on the African market a significant global issue with public health and international trade implications.
2010 Prevalence of Listeria spp. and L. monocytogenes of on-farm dairies manufacturing cheese made of raw ovine and caprine milk.
2009 Broad range evaluation of the matrix solubilization (matrix lysis) strategy for direct enumeration of foodborne pathogens by nucleic acids technologies.
2009 Easy-to-use rapid test for direct detection of Campylobacter spp. in chicken feces.
2008 Enumeration of Enterobacteriaceae in various foods with a new automated most-probable-number method compared with petrifilm and international organization for standardization procedures.
2008 Monitoring hygiene on- and at-line is critical for controlling Listeria monocytogenes during produce processing.
2007 Salmonella diagnosis in pig production: methodological problems in monitoring the prevalence in pigs and pork.
2006 Bifidobacterium species isolated from animal feces and from beef and pork meat.
2006 Characterization of Listeria monocytogenes isolates from 50 small-scale Austrian cheese factories.
2006 Enumeration of total aerobic bacteria and Escherichia coli in minced meat and on carcass surface samples with an automated most-probable-number method compared with colony count protocols.
2005 Detection of Enterobacter sakazakii strains by real-time PCR.
2004 A validated PCR-based method to detect Listeria monocytogenes using raw milk as a food model--towards an international standard.
2003 Model studies on the detectability of genetically modified feeds in milk.
2000 Single-strand conformation polymorphisms in the hly gene and polymerase chain reaction analysis of a repeat region in the iap gene to identify and type Listeria monocytogenes.
2000 UV inactivation, liquid-holding recovery, and photoreactivation of Escherichia coli O157 and other pathogenic Escherichia coli strains in water.
-
Paulsen, Peter
2016 - 2017 -
Kober-Rychli, Kathrin
2016 -
Selberherr, Evelyne
2016 -
Mikuni-Mester, Patrick-Julian
2015 -
Hilbert, Friederike
2009 -
Khol, Johannes
2009
-
2025
Rapid Detection and Fast Induction of Viable but Nonculturable Vibrio parahaemolyticus and Vibrio cholerae
2024 Changes in the Microbiota from Fresh to Spoiled Meat, Determined by Culture and 16S rRNA Analysis
2024 Viable Campylobacter jejuni on Eggshells and Its Potential to Cross-contaminate Egg White and Yolk When Using a Manual Separation Technique, Determined by Culture and Propidium Monoazide (PMA) qPCR
2023 Impact of the Revision of European Food Hygiene Legislation and the Introduction of Convenience-based Food on Food Safety in the German Military.
2021 Antimicrobial Effects of Plant Extracts against Clostridium perfringens with Respect to Food-Relevant Influencing Factors
2021 Pulsed-Light Treatment of Dried Parsley: Reduction of Artificially Inoculated Salmonella and Impact in Given Quality Parameters.
2021 The presence of microbial contamination and biofilms at a beer can filling production line.
2020 Temperature-Dependent Growth Characteristics of Bacillus thuringiensis in a Ratatouille Food Model.
2019 Characterization of Virulence and Persistence Abilities of Listeria monocytogenes Strains Isolated from Food Processing Premises
2019 Culture-Independent Evaluation of Bacterial Contamination Patterns on Pig Carcasses at a Commercial Slaughter Facility.
2019 Distribution and Persistence of Listeria monocytogenes in a Heavily Contaminated Poultry Processing Facility
2019 Prevalence of Foodborne Pathogenic Bacteria, Microbial Levels of Hygiene Indicator Bacteria, and Concentrations of Biogenic Amines in Ready-to-Eat Meat Products at Retail in the Republic of Kosovo.
2017 Prevalence and Antimicrobial Resistance of Salmonella Isolates from Chicken Carcasses in Retail Markets in Yangon, Myanmar
2016 Open-source Software for Foodborne Disease Outbreak Investigations Integrating Food Sales Data.
2015 Putative Cross-Contamination Routes of Listeria monocytogenes in a Meat Processing Facility in Romania
2013 Microbiological quality of milk in Tanzania: from Maasai stable to African consumer table.
2012 Rapid monitoring of Campylobacter in high-shedding flocks for targeted disease control.
2011 A novel poisson distribution-based approach for testing boundaries of real-time PCR assays for food pathogen quantification.
2011 Important vectors for Listeria monocytogenes transmission at farm dairies manufacturing fresh sheep and goat cheese from raw milk.
2011 Microarray analysis reveals the actual specificity of enrichment media used for food safety assessment.
2011 Microbiological and sensory effects of the combined application of hot-cold organic acid sprays and steam condensation at subatmospheric pressure for decontamination of inoculated pig tissue surfaces.
2010 Melamine milk powder and infant formula sold in East Africa.
2010 Prevalence of emetic Bacillus cereus in different ice creams in Bavaria.
2010 Use of ionic liquid-based extraction for recovery of salmonella typhimurium and Listeria monocytogenes from food matrices.
2010 Melamine contamination of milk powder and infant formula on the African market a significant global issue with public health and international trade implications.
2010 Prevalence of Listeria spp. and L. monocytogenes of on-farm dairies manufacturing cheese made of raw ovine and caprine milk.
2009 Broad range evaluation of the matrix solubilization (matrix lysis) strategy for direct enumeration of foodborne pathogens by nucleic acids technologies.
2009 Easy-to-use rapid test for direct detection of Campylobacter spp. in chicken feces.
2008 Enumeration of Enterobacteriaceae in various foods with a new automated most-probable-number method compared with petrifilm and international organization for standardization procedures.
2008 Monitoring hygiene on- and at-line is critical for controlling Listeria monocytogenes during produce processing.
2007 Salmonella diagnosis in pig production: methodological problems in monitoring the prevalence in pigs and pork.
2006 Bifidobacterium species isolated from animal feces and from beef and pork meat.
2006 Characterization of Listeria monocytogenes isolates from 50 small-scale Austrian cheese factories.
2006 Enumeration of total aerobic bacteria and Escherichia coli in minced meat and on carcass surface samples with an automated most-probable-number method compared with colony count protocols.
2005 Detection of Enterobacter sakazakii strains by real-time PCR.
2004 A validated PCR-based method to detect Listeria monocytogenes using raw milk as a food model--towards an international standard.
2003 Model studies on the detectability of genetically modified feeds in milk.
2000 Single-strand conformation polymorphisms in the hly gene and polymerase chain reaction analysis of a repeat region in the iap gene to identify and type Listeria monocytogenes.
2000 UV inactivation, liquid-holding recovery, and photoreactivation of Escherichia coli O157 and other pathogenic Escherichia coli strains in water.
-
Paulsen, Peter
2016 - 2017 -
Kober-Rychli, Kathrin
2016 -
Selberherr, Evelyne
2016 -
Mikuni-Mester, Patrick-Julian
2015 -
Hilbert, Friederike
2009 -
Khol, Johannes
2009