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Comprehensive Reviews In Food Science And Food Safety
Herausgeber
Wiley-Blackwell
International Standard Serial Number (ISSN )
1541-4337
Electronic International Standard Serial Number ( EISSN )
1541-4337
ISSN gedruckt
1541-4337
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2021
High-pressure processing of meat: Molecular impacts and industrial applications
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Publikationen
2021
High-pressure processing of meat: Molecular impacts and industrial applications
Download
Download
RDF/XML-Format
JSON-LD-Format
Turtle-Format
N3-Format