[Techniques and possibilities of traceability of food: genotyping of the domestic animal population as an innovative contribution to food safety].

Autor:in

Brem, G;

Schlagwörter

Animal Identification Systems/veterinary; Animals; Animals, Domestic/genetics*; Consumer Product Safety*; DNA/analysis*; Food Contamination/analysis; Food Contamination/prevention & control; Food Handling/methods*; Genotype; Humans; Meat/analysis; Meat/standards*; Quality Control; Safety Management;

ISSN/eISSN

0341-6593 -

PubMed ID

15366286