Effects of fermentable carbohydrates and low dietary phosphorus supply on the chemical composition of faecal bacteria and microbial metabolites in the gastrointestinal tract of pigs.

Publikationen als Autor:in / Herausgeber:in der Vetmeduni

Metzler-Zebeli, Barbara

Schlagwörter

Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Calcium/metabolism; Cellulose/administration & dosage; Cellulose/metabolism; Dietary Carbohydrates/administration & dosage; Dietary Carbohydrates/metabolism; Dietary Fiber/administration & dosage*; Dietary Fiber/metabolism; Dose-Response Relationship, Drug; Fatty Acids, Volatile/analysis; Fatty Acids, Volatile/metabolism; Feces*/chemistry; Feces*/microbiology; Fermentation; Gastrointestinal Tract/metabolism*; Gastrointestinal Tract/microbiology; Hydrogen-Ion Concentration; Ileum/metabolism; Male; Nitrogen/metabolism; Pectins/administration & dosage; Pectins/metabolism; Phosphorus, Dietary/administration & dosage*; Phosphorus, Dietary/metabolism; Random Allocation; Starch/administration & dosage; Starch/metabolism; Swine/metabolism*;

ISSN/eISSN

0931-2439 -

WoS ID

WOS:000262308300016