Sphingosine-kinase 1 and 2 contribute to oral sensitization and effector phase in a mouse model of food allergy.

Publikationen als Autor:in / Herausgeber:in der Vetmeduni

Jensen-Jarolim, Erika

Schlagwörter

Administration, Oral; Animals; CD4-Positive T-Lymphocytes/immunology; CD4-Positive T-Lymphocytes/metabolism*; CD4-Positive T-Lymphocytes/pathology; Caco-2 Cells; Cell Movement/genetics; Chemokine CCL2/genetics; Chemokine CCL2/immunology; Chemokine CCL2/metabolism; Disease Models, Animal; Food Hypersensitivity/diagnosis; Food Hypersensitivity/genetics; Food Hypersensitivity/immunology*; Gastric Mucosa/pathology; Humans; Immunoglobulin E/biosynthesis; Immunoglobulin E/blood; Immunoglobulin E/genetics; Mast Cells/immunology; Mast Cells/metabolism*; Mast Cells/pathology; Mice; Mice, Inbred Strains; Mice, Knockout; Ovalbumin/administration & dosage; Protein Tyrosine Phosphatase, Non-Receptor Type 11/genetics; Protein Tyrosine Phosphatase, Non-Receptor Type 11/immunology; Protein Tyrosine Phosphatase, Non-Receptor Type 11/metabolism*; Protein Tyrosine Phosphatase, Non-Receptor Type 6/genetics; Protein Tyrosine Phosphatase, Non-Receptor Type 6/immunology; Protein Tyrosine Phosphatase, Non-Receptor Type 6/metabolism*; Up-Regulation;

ISSN/eISSN

0165-2478 -

WoS ID

WOS:000300859500009

Titel des Sammelwerks

IMMUNOLOGY LETTERS;