The α-Gal Syndrome and Potential Mechanisms.

Autor:in

Román-Carrasco, Patricia; Hemmer, Wolfgang; Cabezas-Cruz, Alejandro; Hodžić, Adnan; de la Fuente, José; Swoboda, Ines

Schlagwörter

RED MEAT ALLERGY; REACTIVE CARBOHYDRATE DETERMINANTS; ALPHA-GALACTOSYL EPITOPES; ANTIGEN-PRESENTING CELLS; IGE ANTIBODIES; POSTPRANDIAL LIPEMIA; DELAYED ANAPHYLAXIS; NATURAL ANTIBODY; IMMUNOGLOBULIN-E; MAMMALIAN MEAT

CC Lizenz

CCBY

ISSN/eISSN

2673-6101 - 2673-6101

WoS ID

WOS:000994816500001