Zeitschriftenaufsatz | 2008

Monitoring hygiene on- and at-line is critical for controlling Listeria monocytogenes during produce processing.

Autor:in
Pappelbaum, Krystyna; Grif, Katharina; Heller, Ingrid; Wüirzner, Reinhard; Hein, Ingeborg; Ellerbroek, Lueppo; Wagner, Martin;
Publikationen als Autor:in / Herausgeber:in der Vetmeduni
Schlagwörter
Bacterial Typing Techniques; Colony Count, Microbial; Electrophoresis, Gel, Pulsed-Field/methods; Food Contamination/analysis*; Food Handling/methods*; Food Microbiology; Food-Processing Industry/standards*; Genotype; Humans; Hygiene; Listeria monocytogenes/growth & development*; Poland; Prevalence; Serotyping; Vegetables/microbiology*;
Dokumententyp
Originalarbeit
ISSN/eISSN
0362-028X -
PubMed ID

Weitere Details

Band
71
Startseite
735
letzte Seite
741
Nummer
4