Zeitschriftenaufsatz
|
2013
Characterization of aerobic spore-forming bacteria associated with industrial dairy processing environments and product spoilage.
Autor:in
Lücking, Genia; Stoeckel, Marina; Atamer, Zeynep; Hinrichs, Jörg; Ehling-Schulz, Monika;
Publikationen als Autor:in / Herausgeber:in der Vetmeduni
Schlagwörter
Animals; Bacteria, Aerobic/classification; Bacteria, Aerobic/enzymology; Bacteria, Aerobic/isolation & purification; Bacteria, Aerobic/physiology*; Bacterial Toxins/metabolism; Bacterial Toxins/toxicity; Biodiversity; Cell Survival/drug effects; Cercopithecus aethiops; Dairy Products/microbiology; Dairying*; Food Handling*; Food Microbiology*; Hot Temperature; Milk/microbiology; Phylogeny; RNA, Ribosomal, 16S/genetics; Spores, Bacterial/chemistry; Spores, Bacterial/classification; Spores, Bacterial/isolation & purification; Vero Cells;
Dokumententyp
Originalarbeit
ISSN/eISSN
0168-1605 -
10.1016/j.ijfoodmicro.2013.07.004
WoS ID
PubMed ID
Titel des Sammelwerks
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY;