Zeitschriftenaufsatz | 2008 Open Access

Influence of storage conditions and shotshell wounding on the hygienic condition of hunted, uneviscerated pheasant (Phasianus colchicus).

Autor:in

Paulsen, P; Nagy, J; Popelka, P; Ledecky, V; Marcincák, S; Pipová, M; Smulders, F J M; Hofbauer, P; Lazar, P; Dicakova, Z;

Publikationen als Autor:in / Herausgeber:in der Vetmeduni

Smulders, Franciscus; Paulsen, Peter

Journal

Poultry Science

Schlagwörter

Animals; Biogenic Amines/analysis; Colony Count, Microbial/veterinary; Escherichia coli/isolation & purification; Food Handling/methods*; Food Handling/standards; Food Microbiology*; Galliformes*; Hydrogen-Ion Concentration; Meat/analysis; Meat/microbiology*; Muscle, Skeletal/chemistry; Muscle, Skeletal/microbiology; Salmonella/isolation & purification; Wounds, Gunshot/microbiology; Wounds, Gunshot/veterinary*;

Dokumententyp

Originalarbeit

ISSN/eISSN

0032-5791 -

DOI

10.3382/ps.2007-00039

WoS ID

WOS:000253855000029

PubMed ID

18079470