Zeitschriftenaufsatz | 2004

Antimicrobial resistance profile of five major food-borne pathogens isolated from beef, pork and poultry.

Autor:in

Mayrhofer, Sigrid; Paulsen, Peter; Smulders, Frans J M; Hilbert, Friederike;

Publikationen als Autor:in / Herausgeber:in der Vetmeduni

Hilbert, Friederike; Smulders, Franciscus; Paulsen, Peter

Journal

International Journal of Food Microbiology

Schlagwörter

Animals; Anti-Bacterial Agents/pharmacology*; Campylobacter/drug effects; Cattle; Chickens; Colony Count, Microbial; Consumer Product Safety; Drug Resistance, Bacterial*; Escherichia coli/drug effects; Food Microbiology*; Listeria monocytogenes/drug effects; Meat/microbiology*; Microbial Sensitivity Tests; Salmonella/drug effects; Swine; Turkeys; Yersinia enterocolitica/drug effects;

Dokumententyp

Originalarbeit

ISSN/eISSN

0168-1605 -

DOI

10.1016/j.ijfoodmicro.2004.04.006

WoS ID

WOS:000225239500004

PubMed ID

15527915